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CP Chicken Pop With Honey Lemon Sauce – 400G

$6.90

  
It’s Popping fun! All natural tender chicken chunks coated and deep fried to crispy perfection. Perfect as a snack to share with friends and family.
Halal certified by The Central Islamic Committee of Thailand (CICOT)
COOKING METHODS
Deep-Fry:
Fry the chicken at 170-175°C for 3.00-4.00 minutes until golden brown. Drain on the paper towel. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.
Air-Fry:
Air-fry the chicken at 180-200°C for 6.00-8.00 minutes. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.
Oven:
Oven bake the chicken at 180-185°C for 7.00-8.00 minutes. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.

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