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CP Ballerina Wings – 1kg


Chicken Wing, Sugar, Modified Starch, Salt, Dextrose Monohydrate, Black Pepper Coarse,Garlic Powder, White Pepper Powder, Humectant,
Soybean, Chili Powder, Wheat. Black pepper Powder, Perilla Oil, Emulsifier.
Cooking Instruction:
Oven at 180°C for 17- 20 Minutes.
Microwave at High (900watts) for 1.30- 2 minutes.
Air fry:
Air fry at 180°C for 6- 7 minutes.

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